We've arrived in Shelter Bay Marina just a few minutes ahead of Keenan, Brooke and William landing in Panama City. Excitement is high while we await their arrival on the marina shuttle. Last night, while anchored off Isla Linton, we enjoyed our Seared Blue Fin Tuna Salad and Tuna Sashimi complements of Roy, as well as Tuna Carpaccio complements of Stephano, who happens to be Italian. Delicious!